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For the Love of Veggies: Algonquin Cooks with Donia Bijan’s Maman’s Homesick Pie

June 22, 2011 • 3 Comments

I am an unashamed lover of vegetables. When I decided to become a vegetarian at the age of 12, I spent the first couple of years subsisting on bread, oatmeal, apples … and bread. But…

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