Posts Tagged: William Alexander
September 25, 2012
Lucky 7: 52 Loaves
“The perfect loaf was not something I was going to create; it was something that I was going to find. It was already there, waiting to be discovered or baked, but I …
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September 1, 2012
Lucky 7 for September: Food, Glorious Food
Food, Glorious Food Food is language. Food is love. Food is family. Food is fun. Fill up your plate—and your e-reader—with these tasty morsels of perfectly priced e-books. They’re all just $1.99 …
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June 17, 2012
Father’s Day: Apple Doesn’t
Fall Far from the Tree
Today we mark Father’s Day with another essay by William Alexander, author of The $64 Tomato and 52 Loaves. To read Alexander’s previous essay, click here, and don’t miss our Father’s Day gift guide if …
June 15, 2012
Father’s Day:
The Inheritance of Beer
This week, in honor of Father’s Day, we’re bringing you essays and personal stories focusing on dad. Today, Craig Popelars, Algonquin’s Director of Marketing, shares thoughts about fatherhood, his father and the …
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June 14, 2012
Father’s Day Tomatoes
This week for Father’s Day, we’re focusing on features and essays dad will enjoy. Today, Director of Publicity Kelly Bowen tackles the tomato with three tasty treats for dads who like to …
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June 13, 2012
The Patience My Father Taught Me
This week on our blog, in honor of Father’s Day, we are featuring essays that reflect on all the ways fathers earn our respect and admiration — from their practicality in the …
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December 14, 2011
Algonquin’s Guide to Gift Giving, Winter 2011
I always wait until the last minute to buy Christmas and Chanukah presents for my family. It’s not because shopping slips my mind, or because I forget about the holidays or my …
October 25, 2011
Publication Day: William Alexander’s 52 Loaves with Special Guest Baker Kelly Bowen
William Alexander’s culinary memoir, 52 Loaves: One Man’s Relentless Pursuit of Truth, Meaning, and a Perfect Crust, is now out in paperback. This book lends new meaning to the term “from scratch.” …
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